Do you find yourself in a never-ending quest for easy, nutritious, and kid-friendly lunch ideas? Your search ends here! The answer is these delicious and nutritious pita pizzas. Simple to whip up and adapt to your kids tastes, they're a great way to add some extra nutrients to your kids meals without sacrificing flavor or enjoyment. Would you like to turn pizza night into a healthy treat?
Ingredients:
- 4 whole wheat pita bread rounds
- 1 cup tomato sauce
- 1 cup shredded mozzarella cheese
- 1 scoop Grow Daily 3+ Plain or Grow Daily 10+ Plain
- 1/4 cup grated Parmesan cheese
- 1 cup cooked, diced chicken breast or turkey
- Favorite toppings: sliced bell peppers, spinach, diced tomatoes, or any veggie
Instructions:
- Preheat Oven: Set to 425°F. Line a baking sheet with parchment paper.
- Prep Pitas: Place the pita bread on the baking sheet.
- Cheese Mix: Combine mozzarella and Parmesan cheese.
- Assemble Pizzas: Spread tomato sauce mixed with Plain Grow Daily 3+ or Plain Grow Daily 10+ on each pita, sprinkle with the cheese, add diced chicken or turkey, and desired toppings.
- Bake: Cook for 8–10 minutes until the cheese is melted and golden.
-
Serve: Allow to cool slightly before serving. Enjoy!
Why You'll Love It:
These Mini Pita Pizzas are quick, customizable, and packed with nutrients thanks to Plain Grow Daily 3+ or Plain Grow Daily 10+ and lean meat. Whole wheat pita adds fiber, making this a balanced and tasty meal that’s fun and easy to prepare.
Tips & Tricks:
- Crispy Crust: Brush pita edges with olive oil for extra crunch.
- Sweet Option: Add a light drizzle of honey to the tomato sauce mix for a touch of sweetness.
-
Storage: Keep leftovers in an airtight container and reheat in a toaster oven.
Try these easy, nutritious Mini Pita Pizzas and show us your kid's culinary creations! Share your lunch masterpieces with #HealthyPitaPizza and tag @healthyheight. Let's make lunch legendary!