Looking for a holiday treat that’s as adorable as it is delicious? These Reindeer Holiday Protein Mud Cups are the perfect festive dessert to delight your little ones—and sneak in some extra goodness! Packed with rich, fudgy brownie flavor and a boost from KidzProtein, these playful treats are simple to make and even easier to enjoy. They’re the ultimate addition to your holiday baking lineup!
Ingredients:
- 1/2 cup unsalted butter, melted
- 3/4 cup granulated sugar
- 1/4 cup Chocolate KidzProtein
- 2 large eggs
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- Mini pretzels (for antlers)
- Red candy-coated chocolates (for Rudolph’s nose)
- Mini white chocolate chips (for eyes)
Instructions:
- Combine Ingredients: In a large mixing bowl, whisk together melted butter, sugar, and KidzProtein until smooth. Add eggs one at a time, mixing well after each addition. Sift in cocoa powder, flour, baking powder, and salt, then fold gently until just combined.
- Bake: Preheat your oven to 350°F (175°C) and grease a mini muffin tin. Spoon the batter into the tin, filling each cup about 2/3 full. Bake for 12–15 minutes or until a toothpick inserted into the center comes out clean. Cool completely before decorating.
- Decorate:
- Antlers: Break mini pretzels in half and press gently into the top of each cup.
- Eyes: Place mini marshmallows on the cupcakes and add a chocolate chip to the center with melted chocolate for pupils.
- Nose: Stick a red candy-coated chocolate in the center for Rudolph’s nose.
- Serve: Present your reindeer cups on a festive platter for a holiday treat that’s almost too adorable to eat!
Why You’ll Love It:
Reindeer Holiday Protein Mud Cups aren’t just festive—they’re a delightful way to add holiday cheer to your dessert table while sneaking in some KidzProtein goodness. These bite-sized cupcakes are rich, fudgy, and adorable, making them a hit with both kids and adults.
Tips & Tricks:
- Make It a Tradition: Add this recipe to your annual holiday baking traditions—your kids will look forward to decorating these every year!
- Keep It Fresh: Store in an airtight container for up to 3 days, or freeze undecorated cupcakes for a quick treat later.
- Customize It: Use colorful candies to make a whole reindeer crew or sprinkle powdered sugar for a snowy touch.
The holiday season is all about creating moments of joy, and these Reindeer Holiday Protein Mud Cups do just that. They’re a fun baking project for the family and a treat you can feel good about serving. Try them today and tag @healthyheight to share your festive creations!